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Based in Camden Passage, a beautiful high-class boutique shopping area in the heart of Islington, the rich chocolate aromas and opulent decor will immerse you in a world of indulgence. You will be surrounded by Paul's amazing and exciting chocolates, made freshly in the specially designed chocolate kitchen on the premises each day using only the finest ingredients. Paul and his team complete the final stages of preparation and decoration in full view in the presentation kitchen at the rear of the shop.

All chocolate classes will cover, Origins of chocolate, how chocolate is made, Tasting, Buying, Tempering, coating, fillings, decoration and presentation.

Any age, any skill level Paul will tailor any of the courses so you will come away with new skills and a box of hand made chocolates made by yourself.

All chocolate classes will cover, Origins of chocolate, how chocolate is made, Tasting, Buying, Tempering, coating, fillings, decoration and presentation.

Any age, any skill level Paul will tailor any of the courses so you will come away with new skills and a box of hand made chocolates made by yourself.

With simple recipes for Ganaches, Marzipans and Fruit Confits you will have the skills and knowledge to create and take home a full box of chocolates.

INTERMEDIATE CHOCOLATE WORKSHOP

An indulgent day, exploring the skill of making divine fillings and how to combine exquisite flavours and textures.

How to finish individual hand made and dipped chocolates to showroom standard. Attention to detail and flavours will be fully explored.

This is definitely for the adventurous and creative and with a full box of handmade chocolates to take away with you.

ADVANCED CHOCOLATE WORKSHOP

An intense skilled day to let all your creativity flow.

Covering skilled techniques, finishes, flavours, textures and presentation you will have the necessary skills to produce many chocolates in many styles including French, Belgium and Swiss.

The day will also delve into the art of chocolate decoration and presentation for desserts and table centre pieces.

BASIC PATISSERIE WORKSHOP

An exciting and indulgent day looking at all the basic pastry types.

Sweet, Savoury and everything in between you will be indulged and astounded by the variety of shapes, flavours and finishes.

INTERMEDIATE PATISSERIE WORKSHOP

This intense day course will introduce you to all the refined and skilled patisserie with influences form France, Belgium and England.

Mastering finishing skills, decoration and presentation will be extensively explored.

ADVANCED PATISSERIE WORKSHOP

A day that will fulfil your patisserie dreams in every way possible.

With intensive lessons in creating and presenting some of the worlds most refined desserts and pastries.

Decoration and finishing skills will require all your creative skills.

Address:

Islington
London
N1 8EA   [view map]

Venue Type:

• Education

Venue Location:

• City Centre

Facilities & Services

Creative & Cultural Facilities:

• Cookery